Kanazawa | Koji Fermentation Culinary Workshop
Kanazawa | Koji Fermentation Culinary Workshop
[Private Masterclass]
$240 USD per person
Minimum 2 participants; solo guests may book at the price of 2 participants
Please make a booking at least 7 days in advance.
All attendees of the experience should pay the participant fee. If there are any special requests, please feel free to let us know via email at info@deeperjapan.com
Experience the bold flavors of koji fermentation, a centuries-old Japanese culinary tradition that has become a global phenomenon.
Details
Private experience
Location: Yayoi, Kanazawa
60 min
10 people max. Minimum of 2 participants required. (Solo guests may book at the price of 2 participants)
Offered in Japanese, with a friendly Deeper Japan guide interpreting in English
(French/German/Spanish interpretation may be available upon request)
Japan’s koji based pickles and fermentation food culture
The gastronomy of fermentation has recently exploded in popularity from Asia to Scandinavia and all points in between. It is no longer just a fad of kombucha-drinking celebrities. This recent global trend, however, is a centuries old tradition in Japan. Kanazawa is home to a 150-year-old pickle producer famous for their kabura-zushi and daikon-zushi. These fermented delicacies are highly sought after by locals, especially during holidays and festivals. Prized in Japanese food culture, koji is the basis of fermentation for vegetables and sake alike. Managing Director Masakazu is excited about spreading the awareness of Japan’s koji based pickles and fermentation food culture. Won’t you join us on a tasty tour of Kanazawa’s fermentation culture?
What you’ll do
After learning the basics of fermentation and malt with the participants, we will make simple but profound pickles with malt. You can take the pickles home and enjoy them the next day. Fermented foods support Japan's rich food culture. In addition, you will be able to experience the charm of malt, which is the key to fermented food.
Who can attend
Children must be 8+
What else you should know
Vegetarian/vegan dietary needs can be accommodated.
Please inform us of any dietary requirements at checkout, including allergies.
Availability
Everyday
10:00 - 11:00
11:00 - 12:00
12:00 - 13:00
13:00 - 14:00
14:00 - 15:00
15:00 - 16:00
Access
15 min taxi ride from Kanazawa station.
Cancellation Policy
Please make your booking at least 7 days in advance. See cancellation policy here.
* A detailed itinerary will be emailed to you once your booking has been confirmed.
