Geisha and Gastronomy: A Taste of Tokyo's Rich Artistic Tradition

Details

Private Experience
Location: Minato-ku, Tokyo
2.5 hours
10 people max. Minimum of 2 participants, solo guests may book at the price of 2 participants
Offered in Japanese, with friendly Deeper Japan guide interpreting in English
(French/German/Spanish interpretation may be available upon request)

A Legacy of Art and Entertainment

Tucked into the bustling metropolitan landscape of Tokyo, hanamachi continue to thrive in various areas hidden throughout the city, sustaining the centuries-old artistic practices of geisha. One such neighborhood is Akasaka, a small-scale hanamachi that flourished in the early Meiji period, serving prestigious clientele who worked in the financial and governmental sectors surrounding the district. In its heyday, Akasaka's streets sustained over 400 professional geisha. These multi-faceted entertainers were not only masters of conversation, but also underwent rigorous training in a range of performing arts, including dancing and playing the koto or shamisen. Currently, just under 20 geisha carry on this craft in Akasaka, preserving the culture and traditions for future generations. Indulge in a luxurious meal crafted using seasonal ingredients while enjoying the artistic performances of geisha, right in the center of Tokyo.

What you’ll do

Feast on a meal utilizing seasonal ingredients while viewing traditional geisha performances at a historic restaurant located in central Tokyo.

Who can attend

Children must be 11+

Availability

Monday to Saturday.
Limited availability Monday to Friday. Bookings on these days must generally be reserved in advance. Saturday is preferred and provides greater overall availability.
Not available on Sunday.
Session (18:00 - 20:30)